街头票价

Street Fare

新鲜成分的艺术

THE ART OF FRESH INGREDIENTS

To understand the freshness of our food, it's important to take a look inside the scratch kitchens at each of our restaurants. We can't have a high-quality presentation if we cut corners in the kitchen.

The best Asian herbs and vegetables are chopped daily, and our meat is fresh and sliced right before it hits the wok. Even our sauces are made from scratch every day. It's this extra step and attention to detail that sets us apart from everyone else.

原来的张氏鸡肉生菜卷
THE ORIGINAL CHANG'S CHICKEN LETTUCE WRAPS 

A secret Chiang family recipe and our signature dish. Enough said. 14.95

江氏素食生菜卷
CHANG'S VEGETARIAN LETTUCE WRAPS

A secret Chiang family recipe and our signature dish. Enough said. 14.95

SPICY
gLUTEN fREE oPTION
(+1.00)
Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need (e.g., gluten intolerance), please inform your server at the beginning of your visit. We will do our best to accommodate your needs. Please be aware that our restaurants use ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat). *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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前菜

appetizers

原本的炸药虾
THE ORIGINAL DYNAMITE SHRIMP 

Tempura-battered then lightly tossed with a sriracha aioli 13.95

天妇罗刀豆
CRISPY GREEN BEANS 
Tempura-battered, signature spicy dipping sauce 10.95

江氏排骨
CHANG'S SPARE RIBS
Slow-braised pork ribs:
RICK'S NORTHERN-STYLE (6) Dry rub with five-spice seasoning 13.95
BBQ (6) Wok-seared with a tangy Asian barbecue sauce 13.95

日式毛豆
EDAMAME
Steamed to order, tossed with kosher salt 8.95

SPICY
gLUTEN fREE oPTION
(+1.00)
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点心

Dim Sum

手工精制蟹肉炸云吞
HAND-FOLDED CRAB WONTONS
Creamy crab filling, bell pepper, green onion, spicy plum sauce
4 for 12.95 / 6 for 14.95

蒙古锅贴
MONGOLIAN POTSTICKERS 
A new twist on a classic. Hand-folded dumplings with a savory Mongolian beef filling, sweet and savory dipping sauce 13.50

招牌猪肉饺
CECILIA'S PORK DUMPLINGS
Served pan-fried or steamed, drizzled with a light chili sauce 
4 for 11.50 / 6 for 13.50

SPICY
gLUTEN fREE oPTION
(+1.00)
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寿司

Sushi

手工艺术

THE ART OF HANDMADE

Our dumplings, wontons, sushi, and rolls are made by hand every day. Each plate is unique, reflecting the true passion of that maker. It's a meditative practice - roll, stuff, fold, pinch, repeat - that takes tremendous skill, an eye for detail, and most importantly, a genuine love for scratch cooking.

牛油果龙虾卷
LOBSTER AVOCADO ROLL* 
Wild-caught lobster, curry aioli, avocado 15.95

辣味金枪鱼寿司卷
SPICY TUNA ROLL*

Ahi, cucumber, spicy sriracha 14.95

天妇罗大虾卷
SHRIMP TEMPURA ROLL*
Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce 15.25

宫保龙王卷
KUNG PAO DRAGON ROLL*

Our signature California roll topped with searead Ahi, sriracha, tempura crunch, and peanuts 15.95

加州卷
CALIFORNIA ROLL*
Krab mix, cucumber, avocado 12.75

金枪鱼色拉碗
AHI POKE BOWL*
Diced Ahi, avocado, mango, seaweed salad, mandarin vinaigrette, served with wonton crisps 15.95

*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

SPICY
gLUTEN fREE oPTION
(+1.00)
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小食

Market Sides

川式芦笋
SICHUAN-STYLE ASPARAGUS

Red chili paste, garlic, Sichuan preserves, sliced onion 7.95

中式炒饭
FRIED RICE
Wok-tossed with egg, carrots, bean sprouts, green onion 7.50

干煸四季豆
CHILI-GARLIC GREEN BEANS

Fiery red chili sauce, fresh garlic and Sichuan preserves 7.50

宫保甘蓝
KUNG PAO BRUSSELS SPROUTS

Wok-charred Brussels sprouts, peanuts, chili pods, Kung Pao sauce 7.95

SPICY
gLUTEN fREE oPTION
(+1.00)

川式芦笋
SICHUAN-STYLE ASPARAGUS

Red chili paste, garlic, Sichuan preserves, sliced onion 7.95

中式炒饭
FRIED RICE
Wok-tossed with egg, carrots, bean sprouts, green onion 7.50

干煸四季豆
CHILI-GARLIC GREEN BEANS

Fiery red chili sauce, fresh garlic and Sichuan preserves 7.50

宫保甘蓝
KUNG PAO BRUSSELS SPROUTS

Wok-charred Brussels sprouts, peanuts, chili pods, Kung Pao sauce 7.95

SPICY
gLUTEN fREE oPTION
(+1.00)
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汤

Soups

色拉

Salads

蛋花汤
Egg Drop Soup Cup
Velvety broth with julienned carrots and green onion 4.25
蛋花汤
Egg Drop Soup Bowl
Velvety broth with julienned carrots and green onion 12.50
SPICY
gLUTEN fREE oPTION
(+1.00)

中式香脆色拉
MANDARIN CRUNCH SALAD
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette 13.50
Add Protein:
CHICKEN or SHRIMP +5.00
SALMON* +6.00

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Main EntrÉes

鸡鸭鸭

Chicken & Duck EntrÉes

宫保鸡丁
KUNG PAO CHICKEN

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers 19.25

风味香橙鸡
ORANGE PEEL CHICKEN
Hunan chili sauce, fresh orange slices 17.50

蜜汁脆皮鸡
CRISPY HONEY CHICKEN
Lightly battered in tangy honey sauce with green onion 19.25

麻油鸡
SESAME CHICKEN
Sesame sauce broccoli, bell peppers, onion 18.50

花椰菜生姜鸡
GINGER CHICKEN WITH BROCCOLI 

Ginger-garlic aromatics, green onion, steamed broccoli 18.50

江氏甜辣鸡
CHANG'S SPICY CHICKEN

Our signature sweet-spicy chili sauce, green onion 19.25

糖醋鸡肉
SWEET & SOUR CHICKEN 
Sweet & sour sauce, pineapple, onion, bell peppers, ginger 16.95

貴賓鴨
VIP DUCK
Cantonese-style duck, sweet-spicy plum glaze, cucumber, chopped green onion, warm scallion pancakes 26.25

牛肉主菜

Beef EntrÉes

黑椒牛柳
PEPPER STEAK
Pepper-garlic sauce, flank steak, onion, bell peppers 19.25

蒙古牛肉
MONGOLIAN BEEF

Sweet soy glaze, flank steak, garlic, snipped green onion 20.95

牛肉配花椰菜
BEEF WITH BROCCOLI

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli 18.50

海鲜主菜

Seafood EntrÉes

宫保虾球
KUNG PAO SHRIMP

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers 20.95

椒盐虾球
Salt & PEPPER PRAWNS
Crisp prawns, aromatics, chili peppers, chopped black beans 23.95

厚味龙虾汁虾球
SHRIMP WITH LOBSTER SAUCE

Asian mushrooms, chopped black beans, peas, egg, green onion 19.25

蜜汁脆皮虾
CRISPY HONEY SHRIMP
Lightly battered in tangy honey sauce with green onion 20.95

主食

Noodles & Rice EntrÉes

鸡肉炒米粉
CHICKEN PAD THAI

Rice noodles, Thai spices, tofu, green onion, crushed peanuts 18.50
SUBSTITUTE:
SHRIMP or COMBO

福建街头炒面
HOKKIEN STREET NOODLES

Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables 16.95

中式炒饭
FRIED RICE

Wok-tossed with egg, carrots, bean sprouts, green onion 12.50
Add Protein:
CHICKEN, BEEF, PORK or SHRIMP +2.45
COMBO +3.00

签名捞面
SIGNATURE LO MEIN
Egg, noodles, mushrooms, Asian vegetables, savory soy sauce 14.50
Add Protein:
CHICKEN, BEEF, PORK or SHRIMP +2.45
COMBO +3.00

素食主食

Vegetarian EntrÉes

风味炒茄子
STIR-FRIED EGGPLANT

Chinese eggplant, sweet chili soy glaze, green onion, garlic 13.25

罗汉斋
BUDDHA'S FEAST
Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots 13.95

麻婆豆腐
MA PO TOFU

Spicy red chili sauce, crispy silken tofu, steamed broccoli 16.75

SPICY
gLUTEN fREE oPTION
(+1.00)
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商务午餐

WEEKDAY LUNCH

Served Monday-Friday Until 4PM

江氏香辣鸡肉配米饭
CHANG'S SPICY CHICKEN BOWL

Our signature sweet-spicy chili sauce, green onion 15.25

甜辣鸡肉配米饭
CRISPY HONEY CHICKEN BOWL
Lightly battered in tangy honey sauce with green onion 15.25

蒙古牛肉配米饭
MONGOLIAN BEEF BOWL

Sweet soy glaze, flank steak, garlic, snipped green onion 15.25

SPICY
gLUTEN fREE oPTION
(+1.00)

SALADS

中式香脆色拉
MANDARIN CRUNCH SALAD
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette 13.50
Add Protein:
CHICKEN or SHRIMP +5.00
SALMON* +6.00

 

ADD ONS

(+2.95)

MANDARIN CRUNCH SIDE SALAD

CRAB WONTONS (2)

*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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