街头票价
Street Fare
新鲜成分的艺术
THE ART OF FRESH INGREDIENTS
To understand the freshness of our food, it's important to take a look inside the scratch kitchens at each of our restaurants. We can't have a high-quality presentation if we cut corners in the kitchen.
The best Asian herbs and vegetables are chopped daily, and our meat is fresh and sliced right before it hits the wok. Even our sauces are made from scratch every day. It's this extra step and attention to detail that sets us apart from everyone else.
原来的张氏鸡肉生菜卷
THE ORIGINAL CHANG'S CHICKEN LETTUCE WRAPS
A secret Chiang family recipe and our signature dish. Enough said. 14.95
江氏素食生菜卷
CHANG'S VEGETARIAN LETTUCE WRAPS
A secret Chiang family recipe and our signature dish. Enough said. 14.95
Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need (e.g., gluten intolerance), please inform your server at the beginning of your visit. We will do our best to accommodate your needs. Please be aware that our restaurants use ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat). *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
前菜
appetizers
元祖天妇罗虾包生菜
DYNAMITE SHRIMP LETTUCE WRAPS
Tempura-battered shrimp and Asian salsa tossed with a spicy dynamite sauce, served with crisp lettuce cups 14.95
原本的炸药虾
THE ORIGINAL DYNAMITE SHRIMP
Tempura-battered then lightly tossed with a sriracha aioli 13.95
天妇罗刀豆
CRISPY GREEN BEANS
Tempura-battered, signature spicy dipping sauce 10.95
江氏排骨
CHANG'S SPARE RIBS
Slow-braised pork ribs:
RICK'S NORTHERN-STYLE (6) Dry rub with five-spice seasoning 13.95
BBQ (6) Wok-seared with a tangy Asian barbecue sauce 13.95
日式毛豆
EDAMAME
Steamed to order, tossed with kosher salt 8.95
点心
Dim Sum
蔬菜春卷
VEGETABLE SPRING ROLLS
Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce
2 for 7.95 / 4 for 12.25
手工精制蟹肉炸云吞
HAND-FOLDED CRAB WONTONS
Creamy crab filling, bell pepper, green onion, spicy plum sauce
4 for 12.95 / 6 for 14.95
招牌猪肉饺
CECILIA’S SHRIMP DUMPLINGS
Served pan-fried or steamed, drizzled with a light chili sauce
4 for 12.50 / 6 for 14.50
蒙古锅贴
MONGOLIAN POTSTICKERS
A new twist on a classic. Hand-folded dumplings with a savory Mongolian beef filling, sweet and savory dipping sauce 13.50
招牌猪肉饺
CECILIA'S PORK DUMPLINGS
Served pan-fried or steamed, drizzled with a light chili sauce
4 for 11.50 / 6 for 13.50
寿司
Sushi
手工艺术
THE ART OF HANDMADE
Our dumplings, wontons, sushi, and rolls are made by hand every day. Each plate is unique, reflecting the true passion of that maker. It's a meditative practice - roll, stuff, fold, pinch, repeat - that takes tremendous skill, an eye for detail, and most importantly, a genuine love for scratch cooking.
牛油果龙虾卷
LOBSTER AVOCADO ROLL*
Wild-caught lobster, curry aioli, avocado 15.95
辣味金枪鱼寿司卷
SPICY TUNA ROLL*
Ahi, cucumber, spicy sriracha 14.95
天妇罗大虾卷
SHRIMP TEMPURA ROLL*
Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce 15.25
宫保龙王卷
KUNG PAO DRAGON ROLL*
Our signature California roll topped with searead Ahi, sriracha, tempura crunch, and peanuts 15.95
加州卷
CALIFORNIA ROLL*
Krab mix, cucumber, avocado 12.75
金枪鱼色拉碗
AHI POKE BOWL*
Diced Ahi, avocado, mango, seaweed salad, mandarin vinaigrette, served with wonton crisps 15.95
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
小食
Market Sides
川式芦笋
SICHUAN-STYLE ASPARAGUS
Red chili paste, garlic, Sichuan preserves, sliced onion 7.95
中式炒饭
FRIED RICE
Wok-tossed with egg, carrots, bean sprouts, green onion 7.50
干煸四季豆
CHILI-GARLIC GREEN BEANS
Fiery red chili sauce, fresh garlic and Sichuan preserves 7.50
宫保甘蓝
KUNG PAO BRUSSELS SPROUTS
Wok-charred Brussels sprouts, peanuts, chili pods, Kung Pao sauce 7.95
汤
Soups
色拉
Salads
江氏招牌辣味鸡汤拉面
CHANG’S SPICY CHICKEN NOODLE SOUP
Made in-house to order; pin rice noodles, veggies, spicy broth
CUP 4.25
BOWL serves 6 12.50
大馄饨
WONTON SOUP
Savory broth, house-made pork wontons, shrimp, chicken
CUP 4.25
BOWL serves 6 12.50
酸辣汤
HOT & SOUR SOUP
Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg
CUP 4.25
BOWL serves 6 12.50
蛋花汤
EGG DROP SOUP
Velvety broth with julienned carrots and green onion
CUP 4.25
BOWL serves 6 12.50
中式香脆色拉
MANDARIN CRUNCH SALAD
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette 13.50
Add Protein:
CHICKEN or SHRIMP +5.00
SALMON* +6.00
亚洲凯撒色拉
ASIAN CAESAR SALAD
Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons 11.50
Add Protein:
CHICKEN or SHRIMP +5.00
SALMON +6.00
金枪鱼色拉
AHI TUNA SALAD
Togarashi spiced seared Ahi, spring mix, julienned vegetables, shallots, crispy wonton strips, tangy sesame vinaigrette 19.25
Main EntrÉes
鸡鸭鸭
Chicken & Duck EntrÉes
宫保鸡丁
KUNG PAO CHICKEN
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers 19.25
风味香橙鸡
ORANGE PEEL CHICKEN
Hunan chili sauce, fresh orange slices 17.50
蜜汁脆皮鸡
CRISPY HONEY CHICKEN
Lightly battered in tangy honey sauce with green onion 19.25
泰式咖喱鸡
THAI HARVEST CURRY WITH CHICKEN
Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with Fresno pepper 18.50
麻油鸡
SESAME CHICKEN
Sesame sauce broccoli, bell peppers, onion 18.50
花椰菜生姜鸡
GINGER CHICKEN WITH BROCCOLI
Ginger-garlic aromatics, green onion, steamed broccoli 18.50
江氏甜辣鸡
CHANG'S SPICY CHICKEN
Our signature sweet-spicy chili sauce, green onion 19.25
糖醋鸡肉
SWEET & SOUR CHICKEN
Sweet & sour sauce, pineapple, onion, bell peppers, ginger 16.95
貴賓鴨
VIP DUCK
Cantonese-style duck, sweet-spicy plum glaze, cucumber, chopped green onion, warm scallion pancakes 26.25
牛肉主菜
Beef EntrÉes
黑椒牛柳
PEPPER STEAK
Pepper-garlic sauce, flank steak, onion, bell peppers 19.25
蒙古牛肉
MONGOLIAN BEEF
Sweet soy glaze, flank steak, garlic, snipped green onion 20.95
牛肉配花椰菜
BEEF WITH BROCCOLI
Flank steak, ginger-garlic aromatics, green onion, steamed broccoli 18.50
生炒菲力牛排
WOK-FRIED FILET MIGNON
Sliced 8oz. filet, black pepper butter sauce, rustic potatoes, onion, lime-garlic vinaigrette 23.95
海鲜主菜
Seafood EntrÉes
宫保虾球
KUNG PAO SHRIMP
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers 20.95
椒盐虾球
Salt & PEPPER PRAWNS
Crisp prawns, aromatics, chili peppers, chopped black beans 23.95
蜜瓜核桃虾球
WALNUT SHRIMP WITH MELON
Citrus Asian aioli glaze, warm candied walnuts, cool honeydew 21.95
厚味龙虾汁虾球
SHRIMP WITH LOBSTER SAUCE
Asian mushrooms, chopped black beans, peas, egg, green onion 19.25
味噌鲑鱼
MISO GLAZED SALMON
Grilled salmon, Asian mushrooms, wok-seared spinach, bok choy, garlic-ginger aromatics, miso glaze 24.95
蜜汁脆皮虾
CRISPY HONEY SHRIMP
Lightly battered in tangy honey sauce with green onion 20.95
主食
Noodles & Rice EntrÉes
鸡肉炒米粉
CHICKEN PAD THAI
Rice noodles, Thai spices, tofu, green onion, crushed peanuts 18.50
SUBSTITUTE:
SHRIMP or COMBO
福建街头炒面
HOKKIEN STREET NOODLES
Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables 16.95
中式炒饭
FRIED RICE
Wok-tossed with egg, carrots, bean sprouts, green onion 12.50
Add Protein:
CHICKEN, BEEF, PORK or SHRIMP +2.45
COMBO +3.00
辣味O拉麵
SPICY MISO RAMEN
Spicy miso broth, shiitakes, edamame, carrots, bean sprouts, tomatoes, green onion, grilled lemon 12.75
Add Protein:
FRIED EGG +1.25
PORK, CHICKEN or SHRIMP +2.45
SALMON +3.45
豬骨拉麵
TONKOTSU RAMEN
Creamy tonkotsu pork broth, shiitakes, edamame, carrots, bean sprouts, tomatoes, green onion 12.75
Add Protein:
FRIED EGG +1.25
PORK, CHICKEN or SHRIMP +2.45
SALMON +3.45
签名捞面
SIGNATURE LO MEIN
Egg, noodles, mushrooms, Asian vegetables, savory soy sauce 14.50
Add Protein:
CHICKEN, BEEF, PORK or SHRIMP +2.45
COMBO +3.00
素食主食
Vegetarian EntrÉes
风味炒茄子
STIR-FRIED EGGPLANT
Chinese eggplant, sweet chili soy glaze, green onion, garlic 13.25
泰式咖喱
THAI HARVEST CURRY
Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with Fresno pepper 15.25
罗汉斋
BUDDHA'S FEAST
Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots 13.95
麻婆豆腐
MA PO TOFU
Spicy red chili sauce, crispy silken tofu, steamed broccoli 16.75
商务午餐
WEEKDAY LUNCH
Served Monday-Friday Until 4PM
韩国拌饭
KOREAN BIBIMBAP
Chicken, fresh greens, Asian mushrooms, and market vegetables over rice, topped with a fried egg and kimchi slaw 14.25
SUBSTITUTE:
STEAK +1.00
江氏香辣鸡肉配米饭
CHANG'S SPICY CHICKEN BOWL
Our signature sweet-spicy chili sauce, green onion 15.25
清迈拉面
CHANG MAI NOODLE BOWL
Marinated chicken, ramen noodles, coconut curry broth, grape tomatoes, wonton crisps 14.25
甜辣鸡肉配米饭
CRISPY HONEY CHICKEN BOWL
Lightly battered in tangy honey sauce with green onion 15.25
日式乌冬面
TOKYO UDON NOODLE BOWL
Chicken, Udon noodles, fresno peppers, green onion, mushrooms, fresh basil 14.25
SUBSTITUTE:
STEAK +1.00
蒙古牛肉配米饭
MONGOLIAN BEEF BOWL
Sweet soy glaze, flank steak, garlic, snipped green onion 15.25
天妇罗碗
TEMPURA BOWL
Shrimp and vegetable tempura, fried rice, with sriracha honey dipping sauce 14.25
SUSHI
宫保龙王卷
KUNG PAO DRAGON ROLL*
Our signature California roll topped with seared Ahi, sriracha, tempura crunch, and peanuts 15.95
牛油果龙虾卷
LOBSTER AVOCADO ROLL*
Wild-caught lobster, curry aioli, avocado 15.95
辣味金枪鱼寿司卷
SPICY TUNA ROLL*
Ahi, cucumber, spicy sriracha 14.95
天妇罗大虾卷
SHRIMP TEMPURA ROLL*
Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce 15.25
加州卷
CALIFORNIA ROLL*
Krab mix, cucumber, avocado 12.75
金枪鱼色拉碗
AHI POKE BOWL*
Diced Ahi, avocado, mango, seaweed salad, mandarin vinaigrette, served with wonton crisps 15.95
SALADS
亚洲凯撒色拉
ASIAN CAESAR SALAD
Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons 11.50
Add Protein:
CHICKEN or SHRIMP +5.00
SALMON* +6.45
中式香脆色拉
MANDARIN CRUNCH SALAD
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette 13.50
Add Protein:
CHICKEN or SHRIMP +5.00
SALMON* +6.45
金枪鱼色拉
AHI TUNA SALAD
Sliced Ahi, spring mix, julienned vegetables, shallots, fried yucca, tangy sesame vinaigrette 19.95
ADD ONS
(+2.95)
EGG DROP SOUP CUP
HOT & SOUR SOUP CUP
MANDARIN CRUNCH SIDE SALAD
CRAB WONTONS (2)
VEGETABLE SPRING ROLL (1)
*These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
