Benefits We Offer:

• Vacation pay*
• Competitive pay plus tips
• Flexible schedule
• Paid on the job training
• Opportunities for advancement – we promote from within
• Exclusive employee discounts

*For qualifying team members

Job Summary:

Our Bartenders are core team members of the scratch kitchen restaurant.  All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Make and execute our alcoholic beverage recipes, including garnishes.
• Operate and clean bar equipment, and assist in inventories and restocking of alcoholic and non-alcoholic beverages.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
• Partners with other hospitality service team members to ensure guests have everything they need
• Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s specifications
• Follow company procedures for responsible alcoholic service.

Job Requirements:

• Must meet provincial age requirements for serving alcoholic beverages
• Excellent customer service skills and etiquette
• Ability to execute proper sanitation practices and safety procedures
• Have or able to obtain a current responsible alcohol service certification according to provincial standards
• Ability to multi-task in a fast-paced, team-work environment.
• Knowledge of proper sanitation and safety procedures

Why work for us?

Because it is more than a job. We are passionate people doing meaningful work, motivated by our purpose:  To celebrate life, family, and food.

P.F. Chang’s is a unique concept like no other restaurant; a scratch kitchen and concept you can take pride in. We believe in P.F. Chang’s – 29 years strong and still growing, sharing, and celebrating each day!